Sunday, December 21, 2008


Well....I feel as stuffed as a pig two weeks from slaughter.

Just hopped into bed, full of great food, and surprisingly good bottles of wine. An exceptional bottle of Niagara cabernet...did not see myself ever feeling that way about Ontario cabernet wines.

Thanks to the friends that made the effort worthwhile. Hope I fed you so well you won't have to eat until Monday.

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