Saturday, January 19, 2013

Looking back on five years - Part II

... onto 2010, with a bit of travelling and a lot of drinking ...
1978 Hutcheson Colheita1999 Château GazinNV Michel Brocard1995 Pomerol/PommardSea urchinYoung vs Mature

AnHui PavilionMan of salt

Dragon WellRinging stones

Kidney clamsClam sashimi

WangXiangYuan restaurantGuYueLongShan Shaoxing wine

Cool catsMaoist in TorontoBurning2005 Royal Tokaji1992 Château Mouton Rothschild1990 Veuve Clicquot Ponsardin Vintage ReserveMarguet Père & Fils Blancs de NoirsDSC_6391B.C. prawn, rawPoaching a sea monsterSeared, reducedBlue crabJamón ibérico2005 Marziano Abona Terlo RaveraSabrage!Old ShanghaiOh those char marks1999 Pol Roger

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